"To Live is To Know"...
When we continually interact between a system and the environment we began to learn how that system works, and also learn how to adapt when changes occur. Cognition involves perception, behavior and emotion. In a sense when we learn to listen to "our gut" when certain situations arise out of the ordinary. We learn that when certain imbalances occur, than certain things may arise or act in a specific way.
I feel that we are always trying to find some sort of balance in our lives. I could see this when I worked with children with special needs. Through time and experience, I was able to see that when certain behaviors emerged that were not 'normal' for a session, to look at outside things that may be provoking them, or to talk to the parent's about possible diet or lifestyle changes that may be occurring. Sometimes the change in the weather, tone of music instruments, the change of rhythms or the lights in the room had provoked a response. When working with children with sensory needs, especially with hyper sensitivities, small changes can cause them to display behaviors that they feel will help them calm down - find balance. Hand flapping in front of eyes may help with not getting enough visual input, etc.
There was one young boy I worked with who had many sensory needs. He could not sit still, and would spin most of the time. He would throw up continually during the session, then play in it with his hands. I soon learned that his body was hypersensitive to many things. Turning off the lights helped calm down the spinning. Having adagio and steady rhythmic music kept him more alert and participated to where I could teach him simple sign language to help communicate basic needs. It was observed that if the music speed up by just a few beat/ seconds, that he too would begin to change his body language, and begin to get more restless and unable to concentrate. He needed the constant rhythm.
Memory and Magic...
Our minds have incredible power. It allows us to see the world in many different ways. A magician is able to use their knowledge of the mind to their advantage by employing facial cues, body language, or suggestive talk to guide us through their show in order for us to see it in the way they envision it to be. I think the more we realize how easily perceived we can become, the more we may realize that there are many different ways to look at one incident or thought. I learned many lessons from this when working at a psychiatric hospital. I would be holding a group, where we would be having a great conversation, or someone would be telling a funny story, then all of a sudden one person would begin to either cry or get defensive because they thought we were all laughing at them. There perception of the event was not accurate, or very different than the whole groups. I think the more we step back from a situation, and take our emotions out, the more we may be able to see it in many different ways.
Wednesday, April 11, 2012
Tuesday, April 10, 2012
Mineral Absorption and the Human Body
•Essential Minerals
Calcium
|
Phosphorus
|
Magnesium
|
•Trace Minerals
Iron
|
Zinc
|
Copper
|
Manganese
|
Selenium
|
Boron
|
Chromium
|
Cobalt
|
Molybdenum
|
Vanadium
|
Nickel
|
Lithium
|
Iodine
|
Fluoride
|
Absorption of
Minerals
- •Process which nutrients are passed into the bloodstream
- •Depends upon:
–Different minerals
–Different absorption rates
–Diet
–Elimination rate
–Condition of the
intestine
–Choosing the right
mineral balance and form of mineral
•Diet – Major Factor
- Soil depletion & demineralization of many foods lack mineral
- Processed foods, excess proteins and refined sugars need extra minerals stored in body to digest and remove them
- Removal requires enzymes, which then need minerals such as zinc, chromium & copper to work
- This cycle then promotes mineral deficiency
- Milk, alcohol, dairy products, drugs and high fiver diet inhibit absorption of minerals
•Secondary Deficiency
- Another cause of poor mineral absorption
- Excess of one mineral causes deficiency in another
- Minerals compete for same binding site
–Example: Iron, Copper
and Zinc
–Copper needed for
conversion of iron to hemoglobin – if there is too much zinc, then less iron
available for conversion
•Prescription Drugs
- Assists with deficiency of minerals
- Antibiotics, Tylenol, Advil, Motrin & Aspirin inhibit absorption
- Body also draws on minerals when trying to metabolize the drugs
•Bioavailability
- Minerals must be in a form that can make it to cells.
- Precursor to absorption
- Supplements come in different forms:
–Elemental, ionic,
colloidal and chelated
•Elemental minerals
- cheapest to produce – most common form
–Only 1%-8% of mineral
is absorbed by body
•Ionic minerals
- - ionic means in the form of ions
- •Ions are incomplete unstable molecule that wants to bind with another molecule
- •Are absorbed by becoming attached or chelated w/ special carrier proteins in intestine wall
- –To do this, energy is needed
- –Require acidic environment
- •Proper pH and right area of intestine is needed
•Colloidal Mineral
- – minerals suspended in a solution
- •Theory that they are easier to absorb because they are suspended in a liquid solution
- •Research on theory has not be tested or proven
•Chelate
– Greek work meaning
‘claw’.
–Mineral is bound up
with or attached with carrier molecule
•Certain pairs of
amino acids (dipeptides) are easiest to
absorb
–Bond is tighter than
ionic minerals
–Absorb faster, easier
and needs less metabolic energy
•Types of Chelates:
•Binding substance of
a chelate is usually an
acid - preferably amino acid or
organic acid
–Citic acid/ citrate
–Malic acid/ malate
–Picolinic acid/ picolinate
•Sometimes see “amino
acid chelate”
–Means mineral mixed w/ protein source,
such as soy (not a true amino acid or organic acid)
–Is not a true
“hypoallergenic” supplement
•Bad Chelates:
–Fiber contains phytates
–Tea which contains
tannins
–Rhubarb which
contains oxalates
•Will bind the
minerals in body to themselves the same way amino acids do
–Minerals not being
absorbed by body, but excreted instead
•Factors that help
mineral absorption:
- Form of mineral ingested
- Small particle size
- Solubility
- Ascorbic acid
- Good intestinal state
- Oxalic acid
- Phytic Acid
- Fiber
- Sodium
- Tannins
- Caffeine
- Protein
- Fat
- Antacids
- Rapid transit time
- Malabsorption syndrome
- Precipitation by alkalinization
- Other minerals
- Hormones
- Nutritional status
Tuesday, April 3, 2012
Living Diversity
Diversity of Species
Where I grew up, there were cookie cutter homes, with mostly rock landscaping, a few cactus, and at times grass lawns. Since moving to northern area of California 6 months ago, I am in awe of the diversity of species that is ever present. Looking outside my window, I see squirrels, and varieties of birds scrambling around. There is a creek close by with not much water flowing in it, but enough to allow you to hear the different tempos and dynamics it possesses. There are trees and flowers plentiful in this area. I'm sad that I don't really know the names of many of them. I ask frequently what they are, but can't seem to remember them. Nearby is an old train track that has been paved over for others to walk on. As you walk on this path, you are able to see chickens in backyards, tall trees, little bridges with dried up canals, a collection of bird houses, and patches of grass and weeds. This is very different than where I grew up.
Chocolate
With all things, everyone is different regarding what is beneficial for their body and what is not. I feel like at times you can find health benefits with anything. And if you are good at marketing and propaganda, than you can convince others that it is the correct way to live.
I LOVE chocolate. The flavor, color, textures, all the many things that you can combine with it (seems as if it tastes good with everything). The latest health craze is dark chocolate, and all the health benefits it will give to you. When my grandma was alive, she would go through depression times during the winter months where she lived. The sun was hardly present, and this was hard for her body. We would stock her with Finnish chocolate bars (there chocolate tasted so much better than the US). She would eat a little every week, and this helped pull her through the winter months with minimal depression episodes.
For me at this moment, chocolate is more of a beautiful thing to look at, than to eat. As with all the health benefits and wonderful tastes, it is also very high in oxalates. Oxalates contribute to inflammation in the body. This is something I am trying to lower in order to heal. So while I cannot partake of the constant supply of chocolate society tends to offer, at least I can subdue my desires through watching Charlie and the Chocolate Factory :)
Where I grew up, there were cookie cutter homes, with mostly rock landscaping, a few cactus, and at times grass lawns. Since moving to northern area of California 6 months ago, I am in awe of the diversity of species that is ever present. Looking outside my window, I see squirrels, and varieties of birds scrambling around. There is a creek close by with not much water flowing in it, but enough to allow you to hear the different tempos and dynamics it possesses. There are trees and flowers plentiful in this area. I'm sad that I don't really know the names of many of them. I ask frequently what they are, but can't seem to remember them. Nearby is an old train track that has been paved over for others to walk on. As you walk on this path, you are able to see chickens in backyards, tall trees, little bridges with dried up canals, a collection of bird houses, and patches of grass and weeds. This is very different than where I grew up.
Chocolate
With all things, everyone is different regarding what is beneficial for their body and what is not. I feel like at times you can find health benefits with anything. And if you are good at marketing and propaganda, than you can convince others that it is the correct way to live.
I LOVE chocolate. The flavor, color, textures, all the many things that you can combine with it (seems as if it tastes good with everything). The latest health craze is dark chocolate, and all the health benefits it will give to you. When my grandma was alive, she would go through depression times during the winter months where she lived. The sun was hardly present, and this was hard for her body. We would stock her with Finnish chocolate bars (there chocolate tasted so much better than the US). She would eat a little every week, and this helped pull her through the winter months with minimal depression episodes.
For me at this moment, chocolate is more of a beautiful thing to look at, than to eat. As with all the health benefits and wonderful tastes, it is also very high in oxalates. Oxalates contribute to inflammation in the body. This is something I am trying to lower in order to heal. So while I cannot partake of the constant supply of chocolate society tends to offer, at least I can subdue my desires through watching Charlie and the Chocolate Factory :)
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